Archive for the ‘Diabetes’ Category
THE G.I. FACTOR AND WEIGHT REDUCTION: WHAT FOODS DO CAUSE PEOPLE TO BECOME OVERWEIGHT?
Friday, May 8, 2009 13:51 No CommentsIt was widely (and wrongly) believed for many years that sugar and starchy foods like potato, rice and pasta were the cause of obesity. Twenty years ago, every diet for weight loss advocated restriction of these carbohydrate-rich foods. One of the reasons for this carbohydrate restriction stemmed from the ‘instant results’ of low carbohydrate diets. [...]